The 10 latest articles on Health Inspections come from 10 sources, published between Nov 4 and Nov 12.
Organizations: USDA (2)
Places: United States (2), US (2), California (2), North (2), America (2)
4K Posts 12K Followers Timeless DishesWebsiteOakland, CATimeless Dishes is all about bringing classic recipes to life with a fresh, modern twist. From comforting favorites to creative new takes, you’ll find recipes for every meal from breakfast to dessert designed to fit a…
Cornell and Bloomfield’s Finger Foods Soups will each receive $100,000 in USDA grants. A separate $500,000 award will help Finger Lakes farms reach New York City buyers as six projects share nearly $2 million statewide. Cornell University in Ithaca and a Bloomfield food…
With consumers increasingly focused on how food is made – but unsure how to identify ultra‑processed products – emerging non‑UPF standards aim to provide clarity, credibility and a competitive edge for early‑stage brands. The conversation around ultra‑processed foods…
Rhodococcus pyridinivorans K404 depleted zearalenone by up to 90.3% within 72 hours, but microinjected zebrafish embryos showed mortality peaking at 72% after 48-hour treatments as hydroxylated metabolites accumulated. Microbe That Breaks Down Mycotoxin Can Temporarily Raise Toxicity News Source: Gregory Coleman. (November 7, 2026). Microbe That…
Author: Public Health Department Date: 11/21/2018 5:11 PM Outbreak of E. coli Infections Linked to Romaine Lettuce Thirty-two people across 11 states have been infected with the outbreak strain of E. coli O157:H7, in addition to 18 cases in Canada. California has had 10 reported cases in this…
US: Wawa to debut in NashvilleWawa, Inc. will hold a grand opening for the first Wawa store in the city of Nashville on November 19, continuing the retailer's expansion in the state of Tennessee. Located at 8033 Highway 100, this location is the…
Hortidaily Rutgers University has received a $2.4 million award from the U.S Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA) through the Research Facilities Act Program to support the modernization of agricultural research, teaching, and community engagement facilities…
According to experts, consuming too much sodium and not enough potassium increases blood pressure, thereby increasing the risk of stroke, heart attack, and kidney disease; therefore, some sodium should be replaced with potassium. Replacing regular table salt with a low-sodium,…
ARS researchers helped America’s food processors determine that a popular shipping method was not contributing to the risk of Enterohemorrhagic E. coli in romaine lettuce. Official websites use.gov Secure.gov websites use HTTPS Moving Forward with Lettuce Safety ARS…
Official websites use.gov Secure.gov websites use HTTPS Assessing Romaine lettuce “Forward Processing” for potential impacts on EHEC growth, antimicrobial susceptibility, and infectivity
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